Now that we’re back from New York (and have been for a while) our my essential focus for this blog, “To write about everything we ate in New York”, is officially over. However we still have this blog. And we still love to eat so I’ve decided on a new focus. At least a new focus for me.
We’ll still write reviews of the exciting restaurants we eat at but now we’ll add a new dimension to the blog. From this point on I will start writing brief explanations of my weekly experiments with home cooking.
At least once every week or two I cook a big dinner for me and Kirstin. I like to at least try one new thing each meal whether it’s a whole new recipe, a new technique or just a new recipe. Kirstin enjoys the eating.
In this blog I’ll cover my what goes right, what goes wrong, what the final product tastes like and looks like. In the end I’ll finish by writing a recipe, because I’ve always wanted to learn how to do that.
Hopefully Kirstin will also add to this by writing about her experience with the final product.
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